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Basic Food Hygiene
Sanbook Quality ConsultancyBasic Food Hygiene Course Content 1. Introduction to Food HygieneImportance of food hygiene Impact of poor food...
View CoursePIC Level 3
Sanbook Quality ConsultancyCourse Modules on Food Safety Management Systems 1. Food Safety Management Systems (FSMS)Overview of Food Safety...
View CourseKitchen Management
Course GateCourse DescriptionThrough the Kitchen Management Course, you will receive the necessary knowledge and skills that...
View CourseHospitality Management
Academy for Health & FitnessOverviewLearn new skills and develop your proficient knowledge with the Hospitality Management course and learn f...
View CourseRestaurant and Hospitality Management Advanced Diploma
St. Paul's CollegeBeing a part of a CPD accredited course, the Restaurant Hospitality and Management Diploma Level 3 and 4 course is th...
View CourseDishwashing & Kitchen Hygiene
StudyHubThe “Comprehensive Dishwashing Training and Kitchen Hygiene” course is a thorough program designed to equ...
View CourseProfessional Waiter Diploma
EventtrixABOUT THIS COURSE Be in demand at the best hotels, restaurants and venues for your 5* skills as a waiter. With your ...
View CourseDishwashing Diploma
Alpha AcademyDishwashing Diploma Overview Master the art of dishwashing with our comprehensive diploma course. D...
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